FareStart Restaurant

Enjoy delicious food and excellent service in a truly relaxed setting.
 

Hours

Lunch
Monday - Friday, 11 a.m. to 2 p.m.

Guest Chef Night
Thursdays, 5:30 to 8 p.m.

The FareStart Restaurant will be closed Dec. 24 - 25.

 

Location

700 Virginia St
Seattle, WA 98101
Map

Directions & Parking

Yelp

Details

Make a reservation online for parties of two to seven people. For larger parties, please contact reservations@farestart.org or 206.267.7601. 

We accept Visa, MasterCard, AmEx, checks, cash and FareStart Gift Cards.

A 20% service charge will be added to your check. 70% will be distributed to our restaurant employees, and 30% will be allocated to FareStart to support our training programs, fund competitive wages and employee benefits. 

Order Lunch to Go

To place a to-go order, please call our Host Desk at 206.267.7601.

See details on lunch to go.

Dinner

Join us for dinner every Thursday from 5:30 to 8:00 p.m. Enjoy a three-course gourmet meal for just $29.95, prepared by a different guest chef (assisted by our students) every week. See Guest Chef Night for more details and to make a reservation. 

 

 

Fresh Sheet


APPETIZERS

Smoked wild-caught Alaskan salmon cakes

Citrus dill aioli, apple slaw
DF
8.95

Deviled eggs

Pickled beet caviar, crispy potatoes
GF, V
6.95 

MAINS

Winter Citrus Salad

Field greens, grapefruit, pomegranate, goat cheese fritter, toasted pistachio, honey orange vinaigrette
V
12.95 

Wild-Caught Pacific Cod Sandwich

Tempura battered cod, brioche bun, remoulade, FareStart cocktail sauce, comte, traditional fixings
Served with choice of side
13.95

Lemongrass Chicken Meatballs

Coconut rice, red curry sauce, seasonal vegetables, peanut sauce, cilantro, green onion, sesame
DF
12.95

SWEETS

Double Fudge chocolate Peppermint cake

Crème anglaise, crushed candy cane
V
6.95 

EGGNOG CRÈME BRÛLÉE

Gingersnap
V
6.95 

 

Featured Ice Cream & Sorbet
4.95 

 

FareStart Cookies
V
4.95 

 

Customer Reviews
"I was beyond impressed with everything this place had to offer. I am so in love with the concept and what this restaurant represents. We will be coming back soon and hopefully volunteering here as well."
"Great Program. You can get a 5 star meal for 40 bucks. Their guest chef program is well worth the money. Plus if you take the time to volunteer you can get in for free and have a great time helping others."
"What a wonderful mission and great for us that the food + service is awesome."
"I really love the concept here - community supported rehabilitation, great food, fantastic service, and local eats. I wish that there was something like this in Austin, TX that I could support. "